Hongrui 23-06 F1

Hongrui 23-06 FHongrui 23-06 F1 Ösüş görnüşi: Çäksiz ösýän, orta-irki ýetişýän uly gyzyl pomidor. Miwesiniň agramy: Ortaca 200–230 gram. Miwäniň aýratynlygy: Beýik tegelek forma, etli, galyň we gaty berk. Deforma bolýan (ms. egri-bugru) miweleri gaty az, harytlyk hili gaty ýokary. Kesellere çydamlylygy: TY1/TY3 wiruslaryna, kök nematodasyna (Mi1-2), temmäki mozaika wirusyna, bakterial solgunlyga, kök çüýremä we fuzarioza giňden çydamly. Hasyllylygy: 1 mu (6.6 sotok) meýdandan 10 000 – 12 000 kg töweregi.1 Growth form: Indeterminate, medium-early maturing large red tomato. Fruit weight: Average 200–230 grams. Fruit characteristics: Large round shape, fleshy, thick and very firm. Very few deformed (e.g. crooked) fruits, very high marketable quality. Disease resistance: Widely resistant to TY1/TY3 viruses, root nematode (Mi1-2), tobacco mosaic virus, bacterial wilt, root rot and fusarium. Yield: About 10,000–12,000 kg per 1 mu (6.6 acres).